Twas the Night After Christmas...
I thought I would get to post my blog more frequently this month since KITCHENART has so many exciting holiday projects, but alas, family responsibilities have kept me super busy! Speaking of family---blog writing has interesting side effects. First, on a positive note, I have inspired two family members to possibly start their own blogs. One on being raised vegetarian and the other on surfing in Hawaii. Inspiring people is exciting! On the negative side blog writing puts you in the public eye and leaves the writer open to all comments, positive and negative. One comment and reaction I received reminded me of the winners at the Academy Awards. The nominees are nervous, not whether they win or lose, but, if they do win they might thank their first grade teacher before they mention their wife. Divorce papers might end up on the night stand right next to their beloved Oscar! Anyway either you'll fold or develop a thicker skin!
Once again in this month of holiday decorations and festivities I am reminded how simple things can become elaborate. Decorating the outside fir tree with peanut butter rolled in bird seed will bring a multitude of birds and a beautiful outdoor scene. Another way to decorate your tree is with popcorn and tiny balls of rolled tin foil.
One of my favorite projects, fit for every occasion, but especially ornament making is simple: water, flour, salt, cream of tartar, vegetable oil and food coloring!
ABC'S WITH COLORFUL PLAYDOUGH
Teachers tell us tactile learning, combining several senses, is the best kind of learning. Include smiles and laughter and some holiday cookie cutters and you'll have and afternoon of educational fun.
INGREDIENTS: 1 cup white flour, 1 cup water, 1/2 cup salt, 1 1/2 tbsp. cream of tartar, several drops, 1 tbsp. vegetable oil.
TOOLS: saucepan, measuring cup, measuring spoon, stove, cutting board, plastic storage bags, and cookie cutters to create holiday ornaments.
INSTRUCTION: *Adult supervision is required. Set up: 1. Mix flour, salt, and cream of tartar, stir, add water, oil and a few drops of food coloring. 2. Place over low heat, stir continuously for about five minutes. When a ball forms in the pan your dough is ready. 3. Cool slightly, remove and place on floured cutting board. Knead for five minutes.
TO MAKE ABC'S: 4. Roll long snake on cutting board. Help your child turn the snake into letters. Now spell some words. Store in airtight container in refrigerator for days of fun!
OR CHRISTMAS TREE DECORATIONS use rolling pin and cut out shapes with cookie cutters or mold freehand. Bake in oven at moderate heat for about 20 minutes. Thickness of pieces will determine the time.
Well, that's a rap for 2010! You keep creating and I will try and be more responsible in writing my blog! Have a good New Years!
